Restaurant Manager

Nohra Thai Kitchen is hiring a Restaurant Manager in Victoria, BC — permanent, full-time, starting as soon as possible.

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
• Modify food preparation methods and menu prices according to the restaurant budget.
• Monitor staff performance.
• Plan and organize daily operations.
• Supervise staff.
• Train staff.
• Conduct performance reviews.
• Enforce provincial/territorial liquor legislation and regulations.
• Address customers' complaints or concerns.
• Provide customer service.