Work location
- 2538 Beacon Ave, Sidney, BC V8L 1Y2 Open in Google Maps
Job description
10 Acres At The Pier is hiring a Sous-Chef in Sidney, BC — permanent, full-time, starting as soon as possible.
- Maintain records of food costs, consumption, sales and inventory.
- Demonstrate new cooking techniques and new equipment to cooking staff.
- Instruct cooks in preparation, cooking, garnishing and presentation of food.
- Supervise cooks and other kitchen staff.
- Prepare and cook meals or specialty foods.
- Requisition food and kitchen supplies.
- Consult with clients regarding weddings, banquets and specialty functions.
- Train staff in preparation, cooking and handling of food.
Requirements
- Language of work: English
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
About 10 Acres At The Pier
Operated by 1232113 B.C. Ltd.
How to apply
Apply online at canadacareers.jobs/jobs/sous-chef-sidney-1qfl
Or email the employer at 10acresbistro@mail.com